Viking Blood Mead – Three Horn (700ml)

Historically Vikings created their own Mead using honey, herbs and berries, this was their drink for all occasions including there many bloody victories. In Ode to these times, we have created our very own “Viking Blood Mead”.

This barrel aged dry mead with a brilliant ruby colour has been fermented with Cherry, Hibiscus and Pomegranate creating a crisp and clean taste.

It provides sweetness to the palette through its cherrie flavours and light honey notes. Hybiscus floral notes and tastes tingle around the pallet creating complexity in this mead.